Wednesday, December 29, 2010

Apple Pie

Merry Christmas to all my readers. What a blessed place the world would be, If we had that Christmas feeling all year. I have been cooking and experimenting a lot of dishes this Christmas season. will surely share the recipes soon.
This apple pie was baked for Christmas at home, Its a very simple, moist and juicy cake. Goes very well with ice cream.

Eggs - 4
Milk - 1/2 cup
Flour - 250gms
Sugar - 150gms
Butter- 150gms
Baking Powder - 1tsp
Apples - 4 (Peeled, Cored, and Chopped into bite size pieces)
Vanilla essence - 1tsp
Cinnamon powder - 1tsp
Raisins - 4 tsp

Baking Method
Preheat oven to 150C.
In a mixing bowl, Add melted butter, sugar and eggs one by one and beat till fluffy. Add vanilla extract and milk.
In a separate bowl, mix Flour, Baking Powder and Cinnamon Powder. Add this powder mixture to the egg mixture. Add chopped apples.
Grease the baking tin with butter, add the batter. Spread Raisins on the top and bake at 150C for 30 minutes or till the knife comes out clean.

 Serve it warm with vanilla ice-cream.

No comments:

Post a Comment